Are you tired of the same old boring burgers? Look no further! Hamburger bowls are a delicious and creative way to enjoy your favorite burger toppings without the bun. And today, we’re taking it to the next level with 20 mouth-watering hamburger bowl recipes that will satisfy any craving.
From classic cheeseburgers to spicy jalapeño and everything in between, these bowls are perfect for any occasion – whether you’re looking for a quick weeknight dinner or a fun weekend meal. And the best part? You can customize them to your heart’s content with your favorite toppings and sauces.
So, without further ado, let’s dive into our list of 20 delicious hamburger bowl recipes that will keep you coming back for more. From breakfast-inspired bowls to loaded mac and cheese-filled ones, there’s something for everyone on this menu.
Classic Cheeseburger Bowl with Special Sauce
A twist on the classic cheeseburger, this bowl combines juicy beef, melted cheddar cheese, and a tangy special sauce, all served over a bed of crispy fries.
Ingredients:
– 1 lb ground beef
– 4 hamburger buns
– 2 cups shredded cheddar cheese
– 1 cup Special Sauce (see below for recipe)
– 2 cups cooked French fries
– Lettuce, tomato, and pickles (optional)
Special Sauce:
– 1 cup mayonnaise
– 1/4 cup ketchup
– 2 tablespoons relish
– 1 tablespoon lemon juice
Instructions:
1. Preheat oven to 375°F.
2. Form ground beef into 4 patties and cook in a skillet over medium-high heat until browned, about 3-4 minutes per side.
3. Assemble the burgers by placing each patty on a bun.
4. Top with shredded cheddar cheese and place under broiler for 1-2 minutes or until melted.
5. Serve burger on top of French fries in a bowl.
6. Drizzle Special Sauce over the top.
Cooking Time: 15-20 minutes
Bacon Ranch Hamburger Bowl with Avocado
Elevate your burger game with this creamy, savory, and fresh twist on a classic favorite. A juicy hamburger patty topped with crispy bacon, tangy ranch dressing, melted cheddar cheese, and sliced avocado, all in one delicious bowl.
Ingredients:
– 1 lb ground beef
– 6 slices of bacon
– 2 tbsp ranch dressing
– 1 cup shredded cheddar cheese
– 1 ripe avocado, sliced
– 1 medium-sized tomato, diced (optional)
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F (190°C).
2. Cook the ground beef in a pan over medium-high heat until browned, breaking it up into small pieces as it cooks.
3. Meanwhile, cook the bacon slices in a separate pan until crispy. Drain on paper towels.
4. In a large bowl, combine cooked hamburger patty, ranch dressing, and shredded cheddar cheese. Mix well to coat.
5. Add diced tomato (if using) and mix again.
6. Slice the avocado and place it on top of the burger mixture.
7. Serve immediately and enjoy!
Cooking Time: 20-25 minutes
Spicy Jalapeño Hamburger Bowl with Chipotle Mayo
Elevate your burger game with this bold and flavorful recipe that combines juicy beef, spicy jalapeños, and creamy chipotle mayo. Perfect for a quick weeknight dinner or a casual gathering with friends.
Ingredients:
– 1 lb ground beef
– 2 jalapeños, seeded and finely chopped
– 1 onion, finely chopped
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon chili powder
– Salt and pepper to taste
– 4 hamburger buns
– Chipotle mayo (see below for recipe)
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a large bowl, combine ground beef, chopped jalapeños, onion, garlic, olive oil, chili powder, salt, and pepper. Mix well with your hands until just combined.
3. Form into 4 patties and cook for 3-4 minutes per side or until cooked to desired level of doneness.
4. Meanwhile, toast hamburger buns on the grill or in a toaster.
5. Assemble burger bowls by placing a cooked patty on each bun, followed by your favorite toppings (such as lettuce, tomato, cheese).
6. Serve with chipotle mayo for an added kick.
Chipotle Mayo Recipe:
– 1/2 cup mayonnaise
– 2 tablespoons lime juice
– 1 tablespoon chipotle peppers in adobo sauce
– Salt and pepper to taste
Mix all ingredients until smooth. Refrigerate for at least 30 minutes before serving.
Greek-Style Hamburger Bowl with Tzatziki
Transform your classic burger into a flavorful Greek-inspired bowl, topped with refreshing tzatziki sauce and crunchy feta cheese. This twist on the traditional hamburger is sure to delight!
Ingredients:
– 1 pound ground beef
– 1 medium onion, finely chopped
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon dried oregano
– Salt and pepper to taste
– 4 hamburger buns
– 1 cup Greek yogurt
– 1/2 cup diced cucumber
– 1/2 cup crumbled feta cheese
– Chopped fresh parsley or dill, for garnish
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. Form ground beef into patties and season with salt, pepper, and oregano.
3. Grill burgers for 4-5 minutes per side, or until cooked through.
4. Meanwhile, toast hamburger buns on the grill or in a toaster.
5. In a bowl, combine yogurt, cucumber, garlic, salt, and pepper to make tzatziki sauce.
6. Assemble bowls by placing a burger patty on each bun, topping with tzatziki sauce, crumbled feta cheese, and chopped parsley or dill.
Cooking Time: 15-20 minutes
BBQ Hamburger Bowl with Crispy Onion Strings
This hearty bowl combines juicy BBQ hamburgers with crispy onion strings and a tangy slaw for a flavorful and satisfying meal. Perfect for a weeknight dinner or a casual gathering.
Ingredients:
– 4 hamburger patties
– 1 cup BBQ sauce
– 2 large onions, thinly sliced
– 1 cup panko breadcrumbs
– 2 tablespoons olive oil
– 1 head of cabbage, shredded
– 2 tablespoons mayonnaise
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Cook hamburgers according to package instructions or grill them.
3. Meanwhile, toss onion slices with olive oil, panko breadcrumbs, salt, and pepper. Spread on a baking sheet and bake for 20-25 minutes or until crispy.
4. In a separate bowl, combine shredded cabbage and mayonnaise.
5. Assemble bowls by placing cooked hamburgers in the bottom, followed by a spoonful of slaw and topping with crispy onion strings. Serve warm.
Cooking Time: 30-40 minutes
Mexican Hamburger Bowl with Guacamole and Salsa
Elevate your burger game with this flavorful Mexican-inspired twist! This recipe combines juicy beef patties, crispy tortilla strips, creamy guacamole, and tangy salsa in one delicious bowl.
Ingredients:
– 1 lb ground beef
– 1/2 cup chopped onion
– 1 minced garlic clove
– 1 packet of taco seasoning
– 4 hamburger buns
– 1 avocado, ripe
– 1 lime, juiced
– 1 tomato, diced
– 1 red onion, thinly sliced
– 1 jalapeño pepper, seeded and finely chopped
– 2 cups shredded lettuce
– 1 cup crushed tortilla chips
– Salsa (store-bought or homemade)
– Salt and pepper to taste
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. Form beef patties and season with taco seasoning. Grill for 3-4 minutes per side, or until cooked through.
3. Meanwhile, toast tortilla chips in oven at 350°F for 5 minutes, or until crispy.
4. Mash avocado with lime juice and salt. Stir in diced tomato, red onion, and jalapeño pepper.
5. Assemble bowls by placing a beef patty on each plate, topping with shredded lettuce, toasted tortilla chips, guacamole, and a spoonful of salsa.
Cooking Time: 20-25 minutes
Teriyaki Hamburger Bowl with Pineapple and Sesame Seeds
Experience a flavorful twist on traditional burgers with this sweet and savory Teriyaki Hamburger Bowl, topped with juicy pineapple and crunchy sesame seeds.
Ingredients:
– 1 lb ground beef
– 2 tbsp teriyaki sauce
– 1 cup cooked white rice
– 1 cup mixed greens (arugula, spinach, etc.)
– 1 ripe pineapple ring
– 1 tsp sesame oil
– 2 tbsp sesame seeds
– Salt and pepper to taste
Instructions:
1. Preheat grill or grill pan to medium-high heat. Form ground beef into patties and cook for 4-5 minutes per side, or until cooked through.
2. Meanwhile, heat teriyaki sauce in a small saucepan over low heat.
3. Cook rice according to package instructions. Fluff with fork and set aside.
4. Assemble bowls by placing a hamburger patty on top of a scoop of white rice, followed by mixed greens and a pineapple ring.
5. Drizzle sesame oil over the pineapple and sprinkle with sesame seeds.
6. Serve immediately and enjoy!
Cooking Time: 15-20 minutes
Buffalo Chicken Hamburger Bowl with Blue Cheese Dressing
Get ready for a flavorful twist on the classic burger bowl! This recipe combines juicy hamburger, spicy buffalo chicken, and creamy blue cheese dressing for a delicious meal.
Ingredients:
– 1 lb ground beef
– 1/2 cup buffalo wing sauce
– 1/4 cup shredded cheddar cheese
– 1/4 cup chopped green onions
– 1/2 cup cooked chicken breast or thighs, shredded
– 2 tbsp blue cheese dressing
– 1/2 cup cooked white rice or brown rice
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F (190°C).
2. Form ground beef into a patty and bake for 12-15 minutes, or until cooked through.
3. In a separate pan, combine buffalo wing sauce and shredded chicken breast or thighs. Cook over medium heat until heated through.
4. Assemble the bowl by placing the cooked hamburger patty on top of cooked rice, followed by buffalo chicken mixture, and finishing with chopped green onions and blue cheese dressing.
5. Serve immediately and enjoy!
Cooking Time: 20-25 minutes
Veggie-Packed Hamburger Bowl with Quinoa
A hearty and healthy twist on traditional burgers, this recipe packs a punch of flavor and nutrition into every bite. With quinoa as the base, this dish is perfect for a quick lunch or dinner.
Ingredients:
– 1 cup quinoa, rinsed and drained
– 2 cups water or vegetable broth
– 1 lb ground turkey or beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 1 can black beans, drained and rinsed
– 1 cup frozen corn kernels
– 1 tablespoon olive oil
– Salt and pepper to taste
– Optional: avocado, salsa, shredded cheese, cilantro for toppings
Instructions:
1. Cook quinoa according to package instructions.
2. In a large skillet, cook ground turkey or beef over medium-high heat until browned, breaking into small pieces as it cooks.
3. Add onion, garlic, and red bell pepper; cook until vegetables are tender.
4. Stir in black beans and corn kernels; season with salt and pepper to taste.
5. Divide cooked quinoa among bowls; top with hamburger mixture and desired toppings.
Cooking Time: 25-30 minutes
Breakfast Hamburger Bowl with Fried Egg and Hash Browns
Start your day off right with this hearty breakfast bowl featuring a juicy hamburger patty, crispy hash browns, and a perfectly fried egg. This filling dish is sure to satisfy any morning craving.
Ingredients:
– 1 lb ground beef
– 2 eggs
– 2 cups hash brown potatoes (shredded)
– 1 tablespoon olive oil
– Salt and pepper to taste
– Optional toppings: shredded cheese, diced tomatoes, avocado
Instructions:
1. Preheat oven to 400°F (200°C).
2. Form ground beef into a patty and season with salt and pepper.
3. Heat the olive oil in a non-stick skillet over medium-high heat. Cook the hamburger patty for 4-5 minutes per side, or until cooked through.
4. While the burger cooks, prepare hash browns by mixing shredded potatoes with a pinch of salt. Shape into patties and pan-fry in a separate skillet until golden brown, about 3-4 minutes per side.
5. Fry an egg in the same non-stick skillet used for the burger, or in a separate pan if desired.
6. Assemble the breakfast bowl by placing the cooked hamburger patty on top of hash browns, followed by a fried egg and any desired toppings.
Cooking Time: 15-20 minutes
Loaded Hamburger Bowl with Mac and Cheese
Elevate your comfort food game with this satisfying bowl filled with juicy hamburgers, creamy macaroni and cheese, and crunchy toppings. Perfect for a cozy night in or a quick lunch.
Ingredients:
– 4 hamburger patties
– 1 pound macaroni
– 2 cups milk
– 2 cups grated cheddar cheese
– 1/2 cup breadcrumbs
– 1 tablespoon olive oil
– Salt and pepper to taste
– Optional toppings: diced tomatoes, shredded lettuce, pickles, ketchup
Instructions:
1. Cook macaroni according to package instructions until al dente. Drain and set aside.
2. In a large skillet, cook hamburger patties over medium-high heat until browned and cooked through. Season with salt and pepper.
3. In the same skillet, add olive oil and breadcrumbs. Cook for 2-3 minutes or until golden brown.
4. Combine cooked macaroni, milk, and grated cheese in a separate pot. Stir until cheese is melted and sauce is creamy.
5. Assemble bowls by placing a hamburger patty on top of macaroni and cheese, then adding desired toppings.
Cooking Time: 20-25 minutes
Southwest Hamburger Bowl with Black Beans and Corn
This flavorful bowl combines juicy hamburgers, creamy black beans, sweet corn, and crunchy toppings for a delicious and nutritious meal. Perfect for a quick weeknight dinner or a weekend gathering!
Ingredients:
– 4 hamburger patties
– 1 can black beans, drained and rinsed
– 1 cup frozen corn kernels, thawed
– 1 tablespoon olive oil
– 1 small onion, diced
– 2 cloves garlic, minced
– 1 teaspoon cumin
– Salt and pepper to taste
– Optional toppings: shredded cheese, diced tomatoes, avocado, sour cream, cilantro
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. Cook hamburgers for 4-5 minutes per side, or until cooked through.
3. In a large skillet, heat olive oil over medium heat. Add onion and garlic; cook until softened (2-3 minutes).
4. Add black beans, cumin, salt, and pepper to the skillet; stir to combine.
5. Warm corn kernels in the microwave or on the grill.
6. Assemble bowls by placing a hamburger patty on each plate, then topping with black bean mixture, corn kernels, and desired toppings.
Cooking Time: 20-25 minutes
Garlic Butter Hamburger Bowl with Mushrooms
Elevate your burger game with this savory and satisfying recipe that combines juicy hamburgers, sautéed mushrooms, and a rich garlic butter sauce all in one bowl. Perfect for a weeknight dinner or a weekend brunch!
Ingredients:
– 4 hamburger buns
– 1 lb ground beef
– 2 tbsp unsalted butter
– 2 cloves garlic, minced
– 8 oz mixed mushrooms (button, cremini, shiitake), sliced
– 1 tsp dried thyme
– Salt and pepper to taste
– Optional toppings: cheddar cheese, chopped parsley, diced onions
Instructions:
1. Preheat oven to 375°F (190°C).
2. Form ground beef into patties and season with salt and pepper.
3. Grill or pan-fry burgers until cooked through.
4. In a large skillet, melt butter over medium-high heat. Add garlic and sauté for 1 minute.
5. Add mushrooms and cook until tender, about 3-4 minutes.
6. Assemble bowls by placing burgers on the bottom bun, topping with mushroom mixture, and finishing with top bun.
7. Cook time: 20-25 minutes.
Serve hot and enjoy!
Asian-Inspired Hamburger Bowl with Sriracha Mayo
This flavorful bowl combines the classic hamburger with Asian-inspired flavors and textures. The result is a mouthwatering dish that’s perfect for a quick lunch or dinner.
Ingredients:
– 1 lb ground beef
– 1/2 cup cooked white rice
– 1/4 cup chopped green onions
– 1/4 cup diced bell peppers
– 1/4 cup sliced shiitake mushrooms
– 2 tbsp soy sauce
– 1 tsp sesame oil
– Salt and pepper to taste
– Sriracha mayo (store-bought or homemade)
– Sliced scallions for garnish
Instructions:
1. Preheat a grill or grill pan to medium-high heat.
2. Form the ground beef into 4 patties and season with salt, pepper, and sesame oil.
3. Grill the burgers for 4-5 minutes per side, or until cooked through.
4. Meanwhile, cook white rice according to package instructions.
5. In a separate pan, sauté the green onions, bell peppers, and mushrooms in soy sauce until tender.
6. Assemble the bowls by placing a burger on top of a bed of rice, then adding the vegetable mixture.
7. Drizzle with Sriracha mayo and garnish with scallions.
Cooking Time: 15-20 minutes
Pesto Hamburger Bowl with Sun-Dried Tomatoes
A flavorful twist on traditional burgers, this recipe combines juicy hamburgers with creamy pesto and sweet sun-dried tomatoes, all wrapped up in a nutritious bowl.
Ingredients:
– 1 lb ground beef
– 2 tbsp pesto
– 1 cup cooked quinoa
– 1 cup mixed greens
– 1/2 cup sliced red onion
– 1/4 cup chopped fresh parsley
– 1/4 cup crumbled feta cheese (optional)
– Salt and pepper, to taste
– 1/4 cup sun-dried tomatoes, chopped
Instructions:
1. Preheat grill or grill pan to medium-high heat. Form ground beef into patties and cook for 4-5 minutes per side.
2. In a separate pan, combine pesto and quinoa; cook over low heat until heated through.
3. Assemble bowls by placing cooked hamburger patty on top of quinoa mixture, followed by mixed greens, red onion, parsley, feta cheese (if using), and sun-dried tomatoes.
4. Season with salt and pepper to taste.
Cooking Time: 15-20 minutes
Philly Cheesesteak Hamburger Bowl with Peppers and Onions
Experience the classic flavors of a Philly cheesesteak in a new, bowl-friendly way! This recipe combines juicy hamburger, sautéed peppers and onions, melted cheese, and crusty bread for a satisfying meal.
Ingredients:
– 1 lb ground beef
– 1/2 cup finely chopped onion
– 1/2 cup sliced bell peppers (any color)
– 2 tbsp olive oil
– 2 cloves garlic, minced
– 1 tsp Worcestershire sauce
– 1/4 cup shredded cheddar cheese
– 4 hamburger buns
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a large skillet, cook ground beef over medium-high heat until browned, breaking into small pieces as it cooks.
3. Add chopped onion, bell peppers, garlic, and Worcestershire sauce to the skillet. Cook until vegetables are tender, about 5 minutes.
4. Transfer mixture to a bowl. Top with shredded cheese and place under broiler for 2-3 minutes or until cheese is melted.
5. Split hamburger buns in half and toast in oven for 2-3 minutes.
6. Assemble bowls by spooning beef and vegetable mixture onto toasted bun halves.
Cooking Time: 20-25 minutes
Taco Hamburger Bowl with Crushed Doritos
Elevate your taco Tuesday with this creative twist on classic hamburgers! This flavorful bowl combines juicy ground beef, crispy crushed Doritos, and creamy toppings for a fiesta in every bite.
Ingredients:
– 1 lb ground beef
– 1/2 cup crushed Doritos (any flavor)
– 1 tablespoon olive oil
– 1 onion, diced
– 1 packet of taco seasoning
– 8 oz sour cream
– 1 cup shredded cheddar cheese
– Optional toppings: diced tomatoes, sliced black olives, chopped cilantro
Instructions:
1. Preheat oven to 375°F (190°C).
2. Brown the ground beef in a skillet over medium-high heat, breaking it up into small pieces.
3. Add crushed Doritos, olive oil, onion, and taco seasoning to the beef mixture; stir well.
4. Transfer the mixture to a baking dish and bake for 15-20 minutes or until cooked through.
5. Assemble bowls by spooning the beef mixture onto a plate, topping with sour cream, shredded cheese, and optional toppings.
Cook Time: 20-25 minutes
Mediterranean Hamburger Bowl with Feta and Olives
Elevate your hamburger game with this flavorful bowl that combines the classic patty with the bright, tangy flavors of the Mediterranean. This quick and easy recipe is perfect for a weeknight dinner or a casual gathering.
Ingredients:
– 1 lb ground beef
– 1/4 cup chopped fresh parsley
– 2 cloves garlic, minced
– 1/2 cup crumbled feta cheese
– 1/4 cup pitted green olives, sliced
– 1/4 cup cooked quinoa or brown rice
– 2 tbsp olive oil
– Salt and pepper to taste
– Optional: tzatziki sauce (Greek yogurt, cucumber, garlic) for topping
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. Form ground beef into patties and season with parsley, garlic, salt, and pepper.
3. Grill burgers to desired doneness (5-6 minutes per side).
4. Meanwhile, cook quinoa or brown rice according to package instructions.
5. Assemble bowls by placing a cooked burger on top of quinoa or rice, then adding sliced feta cheese, olives, and drizzle with olive oil.
6. Serve immediately, topped with tzatziki sauce if desired.
Cooking Time: 15-20 minutes
Sweet and Savory Hamburger Bowl with Caramelized Onions
Experience the perfect blend of sweet and savory flavors in this mouthwatering hamburger bowl recipe, featuring caramelized onions and a juicy burger patty.
Ingredients:
– 1 lb ground beef
– 1 large onion, sliced
– 2 tbsp olive oil
– 1 tsp salt
– 1/4 tsp black pepper
– 1 cup cooked brown rice
– 1 cup mixed greens (arugula, spinach, etc.)
– 1 cup caramelized onions (see note)
– 1/4 cup crumbled blue cheese (optional)
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. Form ground beef into 4 patties and season with salt and pepper.
3. Grill burgers for 4-5 minutes per side, or until cooked through.
4. Meanwhile, caramelize onions by cooking sliced onions in olive oil over low heat for 30-40 minutes, stirring occasionally.
5. Assemble hamburger bowls by placing a burger patty on top of cooked brown rice and mixed greens.
6. Add caramelized onions and crumbled blue cheese (if using).
7. Serve immediately and enjoy!
Cooking Time: 15-20 minutes
Low-Carb Hamburger Bowl with Cauliflower Rice
A delicious and healthy twist on traditional hamburgers, this recipe replaces regular rice with cauliflower rice for a low-carb alternative. This flavorful bowl is perfect for a quick and easy dinner.
Ingredients:
– 1 lb ground beef
– 1 head of cauliflower
– 2 tbsp olive oil
– 1 onion, diced
– 2 cloves garlic, minced
– 1 tsp salt
– 1/4 tsp black pepper
– 1 cup grated cheddar cheese (optional)
– 1/4 cup chopped fresh cilantro (optional)
Instructions:
1. Preheat oven to 400°F (200°C).
2. Pulse cauliflower in a food processor until it resembles rice.
3. Cook ground beef in a large skillet over medium-high heat, breaking up with spoon as it cooks.
4. Add diced onion and minced garlic to the skillet and cook until onion is translucent.
5. Serve cooked hamburger mixture over cauliflower “rice” and top with grated cheese and chopped cilantro if desired.
Cooking Time: 25-30 minutes
Summary
Get ready to revolutionize your mealtime routine! This article presents 20 mouth-watering hamburger bowl recipes, each one packed with flavor and perfect for any occasion. From classic cheeseburgers to international twists like Teriyaki and Philly Cheesesteak, there’s something for everyone. Whether you’re a fan of spicy, savory, or sweet dishes, these bowls are sure to satisfy your cravings. With ingredients ranging from crispy onion strings to caramelized onions, there’s no shortage of options. So go ahead, get creative in the kitchen, and experience the joy of hamburger bowls!
