Are you a fan of rich and creamy dips that are perfect for snacking or entertaining? Look no further! We’ve got 20 deliciously creamy white pizza dip recipes to share with you. From classic combinations like garlic parmesan and four cheese, to more adventurous flavors like roasted garlic alfredo and spicy buffalo, there’s something for everyone.
In this article, we’ll take you on a culinary journey through the world of creamy white pizza dips, featuring an array of mouth-watering recipes that are sure to please even the pickiest of eaters. So grab your favorite crackers or veggies, and get ready to indulge in a dip-tastic experience!
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Garlic Parmesan White Pizza Dip
This creamy dip combines the flavors of garlic, parmesan cheese, and white pizza sauce to create a delicious snack or appetizer.
Ingredients:
– 1 cup cream cheese softened
– 1/2 cup mayonnaise
– 1 tablespoon garlic powder
– 1 teaspoon dried oregano
– 1/4 cup grated parmesan cheese
– 1/4 cup white pizza sauce (homemade or store-bought)
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a medium bowl, combine cream cheese, mayonnaise, garlic powder, and oregano.
3. Mix until smooth and creamy.
4. Stir in parmesan cheese and white pizza sauce.
5. Transfer mixture to a baking dish or ramekin.
6. Bake for 15-20 minutes, or until warm and bubbly.
7. Serve with crackers, chips, or vegetables.
Cooking Time: 15-20 minutes
Four Cheese White Pizza Dip
A creamy and cheesy dip perfect for game day gatherings or family movie nights.
Ingredients:
– 1 (8 ounce) container of cream cheese, softened
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1/4 cup crumbled feta cheese
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat the oven to 350°F (180°C).
2. In a medium bowl, combine the softened cream cheese and shredded mozzarella cheese.
3. Add the grated Parmesan cheese and crumbled feta cheese to the bowl. Mix until well combined.
4. Drizzle the olive oil over the mixture and sprinkle with garlic powder.
5. Season with salt and pepper to taste.
6. Transfer the dip to a 9×13 inch baking dish or a serving bowl.
7. Bake for 20-25 minutes, or until warm and bubbly.
Cooking Time: 20-25 minutes
Spinach Artichoke White Pizza Dip
Elevate your snack game with this creamy and delicious Spinach Artichoke White Pizza Dip, perfect for parties or cozy nights in.
Ingredients:
– 1 (14.5 oz) can of artichoke hearts, drained and chopped
– 1 package frozen chopped spinach, thawed and drained
– 1 cup cream cheese softened
– 1/2 cup mayonnaise
– 1/4 cup grated Parmesan cheese
– 1/2 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a medium bowl, combine chopped artichoke hearts, spinach, cream cheese, mayonnaise, Parmesan cheese, garlic powder, salt, and pepper. Mix until smooth.
3. Transfer the mixture to a small baking dish or a ceramic dip bowl.
4. Bake for 20-25 minutes or until the dip is warm and lightly bubbly.
5. Serve with tortilla chips, pita bread, or crackers.
Cooking Time: 20-25 minutes
Enjoy your Spinach Artichoke White Pizza Dip!
Roasted Garlic Alfredo White Pizza Dip
A creamy and flavorful twist on traditional pizza dip, this Roasted Garlic Alfredo White Pizza Dip is perfect for your next gathering or party.
Ingredients:
• 1 head of garlic, separated into individual cloves
• 2 tablespoons olive oil
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 1/4 cup unsalted butter, softened
• 1 teaspoon dried parsley
• Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Place garlic cloves on a baking sheet lined with parchment paper, drizzle with olive oil, and season with salt.
3. Roast garlic in the oven for 30-40 minutes or until tender and caramelized.
4. In a medium saucepan, combine heavy cream, Parmesan cheese, and softened butter. Cook over low heat, stirring occasionally, until smooth and creamy.
5. Once garlic is roasted, allow it to cool then squeeze the pulp into the saucepan with the cream mixture.
6. Stir in dried parsley, salt, and pepper to taste.
7. Serve warm with crackers, chips, or vegetables for a delicious snack.
Cooking Time: 30-40 minutes (roasting garlic) + 15-20 minutes (cooking cream mixture)
Spicy Buffalo White Pizza Dip
Spicy Buffalo White Pizza Dip Recipe
Get ready to level up your snack game with this addictive Spicy Buffalo White Pizza Dip! This creamy, spicy, and savory treat is perfect for parties, gatherings, or just a cozy night in.
Ingredients:
– 1 (16 oz) container of cream cheese, softened
– 1/2 cup ranch dressing
– 1/4 cup hot sauce (such as Frank’s RedHot)
– 1 tablespoon garlic powder
– 1 teaspoon onion powder
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 8 ounces shredded mozzarella cheese, divided
– 1/4 cup chopped fresh parsley
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a large bowl, combine cream cheese, ranch dressing, hot sauce, garlic powder, onion powder, salt, and black pepper. Mix until smooth.
3. Stir in 1/4 of the shredded mozzarella cheese.
4. Pour mixture into a 9×13-inch baking dish or a cast-iron skillet.
5. Sprinkle remaining mozzarella cheese on top.
6. Bake for 20-25 minutes or until golden brown and bubbly.
7. Remove from oven, sprinkle with parsley, and serve warm.
Cooking Time: 20-25 minutes
Caramelized Onion and Bacon White Pizza Dip
Elevate your snack game with this creamy, savory dip that combines the sweetness of caramelized onions with the smokiness of bacon. Perfect for parties or movie nights!
Ingredients:
– 1 large onion, thinly sliced
– 6 slices of bacon, cooked and crumbled
– 16 oz cream cheese, softened
– 1/2 cup grated Parmesan cheese
– 1 tablespoon olive oil
– Salt and pepper to taste
– Fresh parsley, chopped (optional)
Instructions:
1. Preheat oven to 375°F.
2. In a large skillet, cook the sliced onions over medium-low heat for 30-40 minutes, stirring occasionally, until caramelized and golden brown.
3. In a separate bowl, mix together the softened cream cheese and Parmesan cheese until smooth.
4. Add the cooked bacon, olive oil, salt, and pepper to the cheese mixture. Mix well.
5. Transfer the onion mixture to a baking dish and top with the cheese mixture.
6. Bake for 15-20 minutes or until the dip is warm and bubbly.
7. Garnish with chopped parsley, if desired.
Cooking Time: 45-50 minutes
Sun-Dried Tomato and Basil White Pizza Dip
Transform your snack game with this creamy and flavorful dip that combines the sweetness of sun-dried tomatoes, the brightness of fresh basil, and the comfort of white pizza.
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1/2 cup mayonnaise
– 1/4 cup chopped fresh basil
– 1/4 cup sun-dried tomatoes, finely chopped
– 1 tablespoon grated Parmesan cheese
– Salt and pepper to taste
Instructions:
1. Preheat the oven to 350°F (180°C).
2. In a medium bowl, beat the cream cheese until smooth.
3. Add the mayonnaise, basil, sun-dried tomatoes, and Parmesan cheese. Mix until well combined.
4. Transfer the mixture to a small baking dish or ramekin.
5. Bake for 15-20 minutes, or until the dip is lightly browned and set.
6. Remove from the oven and let cool slightly before serving.
Cooking Time: 15-20 minutes
Creamy Mushroom White Pizza Dip
Elevate your snack game with this rich and creamy dip inspired by classic white pizza flavors, featuring sautéed mushrooms and a blend of cheeses.
Ingredients:
– 1 (8 oz) container cream cheese, softened
– 1/2 cup sour cream
– 1 tablespoon olive oil
– 1 small onion, finely chopped
– 2 cups mixed mushrooms (button, cremini, shiitake), sliced
– 1 clove garlic, minced
– 1 teaspoon dried oregano
– Salt and pepper to taste
– 1 cup shredded mozzarella cheese
Instructions:
1. Preheat oven to 350°F.
2. In a large skillet, heat the olive oil over medium-high. Add chopped onion and cook until translucent, about 3-4 minutes.
3. Add sliced mushrooms and cook until they release their moisture and start to brown, about 5-6 minutes.
4. Stir in garlic, salt, and pepper.
5. In a large bowl, combine softened cream cheese, sour cream, cooked mushroom mixture, and dried oregano. Mix until smooth.
6. Transfer the dip to a baking dish or mini cast-iron skillets (for individual servings). Top with shredded mozzarella cheese.
7. Bake for 15-20 minutes, or until the cheese is melted and bubbly.
Cooking Time: 15-20 minutes
Truffle Oil White Pizza Dip
Elevate your snack game with this rich and creamy Truffle Oil White Pizza Dip, perfect for dipping crackers, chips, or veggies.
Ingredients:
– 8 ounces cream cheese, softened
– 1/2 cup sour cream
– 1 tablespoon truffle oil
– 1 teaspoon garlic powder
– Salt and pepper to taste
– 1/4 cup grated Parmesan cheese (optional)
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a medium bowl, mix the softened cream cheese and sour cream until smooth.
3. Add the truffle oil, garlic powder, salt, and pepper. Mix well.
4. Transfer the mixture to a baking dish or ramekin.
5. If using Parmesan cheese, sprinkle it on top of the dip.
6. Bake for 15-20 minutes or until the dip is lightly golden brown.
7. Serve warm with your favorite dippers.
Cooking Time: 15-20 minutes
Jalapeño Popper White Pizza Dip
Get ready to spice up your snack game with this creamy and cheesy Jalapeño Popper White Pizza Dip! This addictive dip is packed with the perfect balance of flavors, from the heat of jalapeños to the richness of cream cheese.
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1/2 cup mayonnaise
– 1/4 cup shredded cheddar cheese
– 1/4 cup chopped fresh cilantro
– 1-2 diced jalapeños (depending on desired heat level)
– 1 tablespoon garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a medium bowl, mix together cream cheese, mayonnaise, cheddar cheese, cilantro, diced jalapeños, garlic powder, salt, and pepper until smooth.
3. Transfer the mixture to a 9-inch (23 cm) pie plate or small cast-iron skillet.
4. Bake for 20-25 minutes or until the dip is warm and bubbly.
5. Serve with tortilla chips, crackers, or vegetables.
Cooking Time: 20-25 minutes
Herbed Ricotta White Pizza Dip
Transform your pizza party with this creamy, flavorful dip! Herbed ricotta and melted mozzarella come together to create a rich, savory delight that’s sure to please.
Ingredients:
– 1 (15 oz) container whole-milk ricotta cheese
– 2 tablespoons chopped fresh parsley
– 1 tablespoon chopped fresh basil
– 1/4 cup grated Parmesan cheese
– 1/4 cup shredded mozzarella cheese
– 1 clove garlic, minced
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a medium bowl, mix together ricotta cheese, parsley, basil, Parmesan cheese, and mozzarella cheese until smooth.
3. Add garlic and season with salt and pepper to taste.
4. Transfer the mixture to a baking dish or small cast-iron skillet.
5. Bake for 15-20 minutes, or until the cheese is melted and bubbly.
6. Serve warm with crackers, chips, or pita bread.
Cooking Time: 15-20 minutes
Prosciutto and Arugula White Pizza Dip
Elevate your snack game with this creamy, savory dip that combines the best of Italy’s flavors.
Ingredients:
– 1 (8 oz) container of cream cheese, softened
– 1/2 cup mayonnaise
– 1/4 cup grated Parmesan cheese
– 1/4 cup chopped fresh arugula
– 6 slices of prosciutto, finely chopped
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a medium-sized bowl, mix together the cream cheese and mayonnaise until smooth.
3. Add the Parmesan cheese, arugula, and prosciutto to the bowl. Mix until well combined.
4. Season with salt and pepper to taste.
5. Transfer the mixture to a 9×13 inch baking dish or a small cast-iron skillet.
6. Bake for 15-20 minutes, or until the dip is warm and bubbly.
Cooking Time: 15-20 minutes
Roasted Red Pepper White Pizza Dip
Roasted Red Pepper White Pizza Dip
Discover the perfect blend of flavors and textures with this Roasted Red Pepper White Pizza Dip, a delicious twist on traditional pizza dip.
Ingredients:
– 1 cup cream cheese, softened
– 1/2 cup sour cream
– 1/4 cup grated Parmesan cheese
– 1 roasted red bell pepper, peeled and diced
– 1 tablespoon olive oil
– Salt and pepper to taste
– Fresh parsley, chopped (optional)
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a medium bowl, combine cream cheese, sour cream, and Parmesan cheese. Mix until smooth.
3. Add roasted red bell pepper, olive oil, salt, and pepper. Stir until well combined.
4. Transfer the mixture to a baking dish or a small cast-iron skillet.
5. Bake for 15-20 minutes, or until the dip is warm and slightly golden brown.
6. Garnish with chopped parsley, if desired.
Cooking Time: 15-20 minutes
Broccoli Cheddar White Pizza Dip
A creamy and savory dip perfect for snacking or entertaining. This recipe combines the flavors of broccoli, cheddar cheese, and white pizza sauce with a hint of garlic.
Ingredients:
– 1 (16 ounce) container of cream cheese, softened
– 1 cup of mayonnaise
– 1/2 cup of white pizza sauce (homemade or store-bought)
– 1/2 cup of shredded cheddar cheese
– 1/4 cup of chopped broccoli florets
– 2 cloves of garlic, minced
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a large mixing bowl, combine softened cream cheese and mayonnaise until smooth.
3. Add white pizza sauce and mix until well combined.
4. Stir in shredded cheddar cheese and chopped broccoli florets.
5. Mix in minced garlic.
6. Season with salt and pepper to taste.
7. Transfer the mixture to a 9×13 inch baking dish or a small cast-iron skillet.
8. Bake for 20-25 minutes, or until the cheese is melted and bubbly.
Cooking Time: 20-25 minutes
Pesto Swirl White Pizza Dip
A creamy and flavorful dip that combines the richness of white pizza with the brightness of pesto. Perfect for snacking or serving at your next gathering!
Ingredients:
– 1 (16 ounce) container of cream cheese, softened
– 1/2 cup mayonnaise
– 1/4 cup chopped fresh parsley
– 1/4 cup grated Parmesan cheese
– 1 tablespoon pesto sauce
– 1/2 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix together the cream cheese and mayonnaise until smooth.
3. Add the chopped parsley, Parmesan cheese, pesto sauce, garlic powder, salt, and pepper to the bowl. Mix until well combined.
4. Transfer the mixture to a small baking dish or ramekin.
5. Bake for 20-25 minutes, or until the dip is warm and bubbly.
6. Remove from the oven and let cool slightly before serving.
Cooking Time: 20-25 minutes
Servings: 8-10
Sausage and Peppers White Pizza Dip
Get ready to delight your taste buds with this unique twist on classic pizza flavors! This creamy dip combines the savory essence of sausage and peppers with a rich white sauce, perfect for dipping crackers, chips, or veggies.
Ingredients:
– 1 lb sweet Italian sausage, casings removed
– 2 large bell peppers (any color), diced
– 1 medium onion, diced
– 3 cloves garlic, minced
– 1 cup heavy cream
– 1/2 cup shredded mozzarella cheese
– 1 tsp dried oregano
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. Cook sausage in a large skillet over medium-high heat, breaking up with spoon, until browned and cooked through.
3. Add bell peppers, onion, and garlic; cook until vegetables are tender.
4. In a separate bowl, whisk together heavy cream and mozzarella cheese until smooth.
5. Combine cooked sausage mixture with white sauce in a 9×13-inch baking dish.
6. Sprinkle with oregano, salt, and pepper to taste.
7. Bake for 25-30 minutes or until hot and bubbly.
Cooking Time: 25-30 minutes
Caramelized Pear and Gorgonzola White Pizza Dip
Elevate your snack game with this sweet and savory dip, perfect for parties or cozy nights in.
Ingredients:
– 1 ripe pear (Bartlett or Anjou), peeled and sliced
– 2 tablespoons unsalted butter
– 1/4 cup granulated sugar
– 1/2 cup cream cheese, softened
– 1/2 cup crumbled Gorgonzola cheese
– 1 tablespoon olive oil
– Salt to taste
– Fresh thyme leaves for garnish (optional)
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a large skillet, melt butter over medium heat. Add sugar and cook, stirring occasionally, until caramelized (5-7 minutes).
3. Add pear slices to the skillet; cook, stirring occasionally, until tender (about 5 minutes). Set aside.
4. In a separate bowl, combine cream cheese and Gorgonzola cheese. Mix until smooth.
5. In a small baking dish, spread the cheese mixture evenly. Top with caramelized pears and drizzle with olive oil.
6. Bake for 15-20 minutes or until lightly golden brown.
7. Remove from oven; let cool slightly before serving. Garnish with fresh thyme leaves, if desired.
Cooking Time: 25-30 minutes
Smoky Chipotle White Pizza Dip
Elevate your snack game with this creamy, smoky dip that combines the flavors of white pizza and chipotle peppers.
Ingredients:
– 1 (8 oz) container cream cheese, softened
– 1/2 cup mayonnaise
– 1/4 cup ranch dressing
– 1 tablespoon olive oil
– 1 teaspoon smoked paprika
– 1/2 teaspoon ground cumin
– 1/4 teaspoon chipotle pepper powder
– Salt and pepper to taste
– 1/2 cup shredded mozzarella cheese (optional)
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a medium bowl, mix cream cheese, mayonnaise, ranch dressing, olive oil, smoked paprika, cumin, chipotle pepper powder, salt, and pepper until smooth.
3. Transfer the mixture to a small baking dish or ramekin.
4. If desired, sprinkle shredded mozzarella cheese on top.
5. Bake for 15-20 minutes, or until the dip is warm and bubbly.
6. Serve with crackers, chips, or vegetables.
Cooking Time: 15-20 minutes
Mediterranean Olive White Pizza Dip
A flavorful and refreshing twist on traditional pizza dip, this Mediterranean-inspired recipe combines the savory flavors of olives, feta cheese, and sun-dried tomatoes with the creamy richness of Greek yogurt.
Ingredients:
– 1 (16 oz) container of Greek yogurt
– 1/2 cup of Kalamata olives, pitted
– 1/4 cup of crumbled feta cheese
– 1/4 cup of chopped fresh parsley
– 2 tbsp of sun-dried tomatoes, finely chopped
– 1 tsp of lemon zest
– Salt and pepper to taste
Instructions:
1. In a medium bowl, combine Greek yogurt, Kalamata olives, feta cheese, parsley, sun-dried tomatoes, and lemon zest.
2. Mix until smooth and creamy.
3. Season with salt and pepper to taste.
4. Serve with pita chips or vegetables for a delicious and healthy snack.
Cooking Time: None! This dip is ready in minutes.
Loaded Baked Potato White Pizza Dip
Transform a classic baked potato into a creamy, cheesy dip perfect for snacking or serving with veggies and crackers.
Ingredients:
– 2 large baked potatoes
– 1/2 cup cream cheese, softened
– 1/4 cup mayonnaise
– 1 tablespoon chopped fresh parsley
– 1/2 teaspoon garlic powder
– 1/2 cup shredded mozzarella cheese
– 1/2 cup crumbled cooked bacon (optional)
– Salt and pepper to taste
Instructions:
1. Scoop the flesh from the baked potatoes, leaving about 1/4 inch of potato around the skin.
2. In a bowl, combine the cream cheese, mayonnaise, parsley, garlic powder, salt, and pepper. Mix until smooth.
3. Add the shredded mozzarella cheese to the bowl and mix until well combined.
4. If using bacon, crumble it into the mixture and fold in gently.
5. Transfer the dip to a serving bowl or individual ramekins.
6. Bake at 350°F (175°C) for 20-25 minutes, or until the cheese is melted and bubbly.
7. Serve warm with your favorite dippers.
Cooking Time: 20-25 minutes
Summary
Get ready to indulge in a world of creamy, dreamy white pizza dips! In this article, we’ve rounded up 20 mouthwatering recipes that will satisfy your cravings and impress your friends. From classic combinations like garlic parmesan and four cheese, to unique twists like roasted garlic alfredo and jalapeño popper, there’s something for everyone. Whether you’re looking for a simple snack or an impressive appetizer, these creamy white pizza dips are sure to hit the spot. So go ahead, get creative, and let the dipping begin!
