Are you looking for a simple and flavorful way to cook cube steak? Look no further than your slow cooker! Cube steak, also known as Swiss steak or top round steak, is a lean cut of beef that can be cooked low and slow to tender perfection. And with the help of some easy-to-find ingredients and a little creativity, you can create a wide range of delicious meals.
From classic comfort foods like cube steak and mashed potatoes to international-inspired dishes like stroganoff and fajitas, there’s a crock pot recipe out there for everyone. In this article, we’ll share 20 mouthwatering cube steak crock pot recipes that are sure to become new favorites in your household.
Whether you’re short on time or just want to come home to a ready-to-eat meal, these slow cooker recipes are the perfect solution. So why wait? Get started with our first recipe and discover the ease and flavor of cooking with cube steak.
Slow Cooker Cube Steak with Gravy
A hearty and comforting dish that’s perfect for a chilly evening, this slow cooker cube steak recipe yields tender and flavorful results with minimal effort. This classic comfort food is elevated by the rich and savory gravy.
Ingredients:
– 1 pound cube steak (such as top round or rump roast)
– 1 onion, sliced
– 2 cloves garlic, minced
– 1 cup beef broth
– 1 tablespoon tomato paste
– 1 teaspoon Worcestershire sauce
– 1 teaspoon dried thyme
– Salt and pepper, to taste
Instructions:
1. Season the cube steak with salt and pepper.
2. Add the sliced onion and minced garlic to the slow cooker.
3. Place the cube steak on top of the onions.
4. In a separate bowl, whisk together beef broth, tomato paste, Worcestershire sauce, and thyme. Pour over the cube steak.
5. Cook on low for 8-10 hours or high for 4-6 hours.
6. Serve hot with the rich and savory gravy spooned over the top.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Crock Pot Cube Steak and Mushrooms
A classic comfort food dish that’s perfect for a busy day – just throw all the ingredients into your slow cooker and come home to a deliciously tender meal.
Ingredients:
– 1 lb cube steak
– 1 can of cream of mushroom soup
– 1/2 cup of beef broth
– 1 tablespoon of Worcestershire sauce
– 1 teaspoon of dried thyme
– 8 oz mushrooms (button or cremini), sliced
– Salt and pepper, to taste
Instructions:
1. Season the cube steak with salt and pepper.
2. In the Crock Pot, combine the cream of mushroom soup, beef broth, Worcestershire sauce, and thyme. Stir until smooth.
3. Add the sliced mushrooms and cube steak to the Crock Pot. Cook on low for 8-10 hours or high for 4-6 hours.
4. Serve hot, garnished with chopped fresh parsley if desired.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Easy Cube Steak with Onion Soup Mix
This classic comfort food recipe is a staple for a reason – it’s simple, delicious, and ready in no time! Cube steak cooked to perfection and infused with the savory flavor of onion soup mix makes for a satisfying weeknight dinner.
Ingredients:
– 1 pound cube steak
– 2 tablespoons vegetable oil
– 1 packet onion soup mix
– 1 cup beef broth
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a large skillet, heat the oil over medium-high heat.
3. Add the cube steak and cook for 2-3 minutes per side, or until browned.
4. Transfer the skillet to the preheated oven and bake for 10-12 minutes, or until cooked through.
5. Sprinkle the onion soup mix evenly over the top of the steak and pour in the beef broth.
6. Return the skillet to the oven and bake for an additional 2-3 minutes, or until the sauce is bubbly and slightly thickened.
Cooking Time: 20-22 minutes
Slow Cooker Cube Steak and Potatoes
Tender cube steak and creamy potatoes cooked to perfection with minimal effort – this slow cooker recipe is a weeknight winner!
Ingredients:
– 1 lb cube steak, cut into 1-inch cubes
– 2-3 medium-sized potatoes, peeled and cubed
– 1 onion, sliced
– 1 cup beef broth
– 1 tablespoon Worcestershire sauce
– Salt and pepper to taste
– Optional: 1 teaspoon dried thyme
Instructions:
1. Season the cube steak with salt and pepper.
2. In the slow cooker, combine the cubed steak, potatoes, onion, beef broth, Worcestershire sauce, and thyme (if using).
3. Cook on low for 8-10 hours or high for 4-6 hours.
4. Serve hot, garnished with chopped fresh parsley if desired.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Crock Pot Cube Steak Stroganoff
A hearty and comforting meal that’s perfect for a weeknight dinner or special occasion, this Crock Pot Cube Steak Stroganoff recipe is an easy and flavorful twist on the classic dish.
Ingredients:
– 1 pound cube steak
– 1 onion, sliced
– 2 cloves garlic, minced
– 1 cup beef broth
– 1 cup heavy cream
– 1 teaspoon paprika
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 8 ounces mushrooms (button or cremini), sliced
– 1 tablespoon Dijon mustard
– 1/4 cup chopped fresh parsley
Instructions:
1. Place the cube steak in the Crock Pot.
2. Add the sliced onion, minced garlic, beef broth, heavy cream, paprika, salt, and pepper to the Crock Pot.
3. Cook on low for 8 hours or high for 4 hours.
4. About 30 minutes before serving, add the mushrooms and Dijon mustard to the Crock Pot.
5. Serve hot, garnished with chopped parsley.
Cooking Time: 4-8 hours
Savory Cube Steak with Cream of Mushroom Soup
Savory Cube Steak with Cream of Mushroom Soup: A comforting and flavorful dish that’s perfect for a weeknight dinner.
Ingredients:
– 1 pound cube steak
– 1 can (10.5 oz) cream of mushroom soup
– 1 tablespoon Worcestershire sauce
– 1 teaspoon dried thyme
– Salt and pepper, to taste
– 2 tablespoons butter
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a small bowl, mix together the cream of mushroom soup, Worcestershire sauce, and thyme.
3. Place the cube steak in a 9×13-inch baking dish. Spoon the soup mixture evenly over the top of the steak.
4. Dot the top of the steak with butter.
5. Season with salt and pepper to taste.
6. Bake for 30-35 minutes or until the steak is cooked through and the sauce is bubbly.
7. Serve hot, garnished with fresh parsley if desired.
Cooking Time: 30-35 minutes
Slow Cooker Cube Steak and Rice
This slow cooker recipe is a classic comfort food dish that’s perfect for busy weeknights or lazy Sundays. With just a few simple ingredients, you can create a hearty and flavorful meal that’s sure to please.
Ingredients:
– 1 pound cube steak
– 2 cups uncooked white rice
– 3 tablespoons olive oil
– 1 onion, sliced
– 2 cloves garlic, minced
– 1 teaspoon paprika
– Salt and pepper, to taste
– 1 cup beef broth
Instructions:
1. Season the cube steak with salt, pepper, and paprika.
2. In a slow cooker, combine the rice, olive oil, onion, and garlic.
3. Place the cube steak on top of the rice mixture.
4. Pour in the beef broth.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Serve hot, garnished with chopped fresh parsley if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crock Pot Cube Steak with Bell Peppers
This hearty Crock Pot recipe is a perfect weeknight dinner solution that’s easy to prepare and packed with flavor. Tender cube steak simmers all day with sliced bell peppers, onions, and savory spices, resulting in a comforting meal that’s sure to please.
Ingredients:
– 1 lb cube steak
– 2 large bell peppers (any color), sliced
– 1 medium onion, sliced
– 1 tablespoon olive oil
– 1 teaspoon paprika
– 1/2 teaspoon garlic powder
– Salt and pepper, to taste
Instructions:
1. Season the cube steak with salt, pepper, and paprika.
2. In the Crock Pot, combine the sliced bell peppers and onions. Add the olive oil, then stir to coat.
3. Place the seasoned cube steak on top of the vegetables in the Crock Pot.
4. Cook on LOW for 6-8 hours or HIGH for 3-4 hours.
5. Serve hot, garnished with fresh parsley if desired.
Cooking Time: 6-8 hours (LOW) or 3-4 hours (HIGH)
Herb-Infused Cube Steak in the Slow Cooker
Elevate the comfort food classic with this flavorful and tender slow-cooked cube steak, infused with a blend of fresh herbs.
Ingredients:
– 1 pound beef cube steak
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 tablespoon chopped fresh rosemary
– 1 tablespoon chopped fresh thyme
– 1 bay leaf
– 1 teaspoon salt
– 1/4 teaspoon black pepper
Instructions:
1. In a slow cooker, whisk together olive oil, garlic, rosemary, thyme, and bay leaf.
2. Add the cube steak to the slow cooker, making sure it’s covered with the herb mixture.
3. Season with salt and pepper to taste.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Remove the bay leaf before serving.
Cooking Time: 4-10 hours
Slow Cooker Cube Steak with Carrots and Celery
Slow Cooker Cube Steak with Carrots and Celery Recipe
A hearty and flavorful slow cooker recipe that’s perfect for a comforting weeknight dinner or a special occasion.
Ingredients:
– 1 pound cube steak, cut into 2-inch pieces
– 4 medium carrots, peeled and sliced
– 2 stalks celery, sliced
– 1 onion, sliced
– 1 cup beef broth
– 1 tablespoon tomato paste
– 1 teaspoon dried thyme
– Salt and pepper to taste
Instructions:
1. Season the cube steak with salt and pepper.
2. In a slow cooker, layer the cube steak, carrots, celery, and onion in that order.
3. Pour in the beef broth, tomato paste, and thyme. Stir to combine.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Serve hot, garnished with fresh parsley if desired.
Cooking Time: 4-10 hours
Crock Pot Cube Steak and Onion Gravy
This comforting recipe combines tender cube steak with caramelized onions and a rich gravy, perfect for a cozy dinner or special occasion. With minimal effort, you’ll have a delicious meal ready in just a few hours.
Ingredients:
– 1 pound cube steak
– 1 large onion, sliced
– 2 cloves garlic, minced
– 1 cup beef broth
– 1 tablespoon tomato paste
– 1 teaspoon Worcestershire sauce
– Salt and pepper to taste
– Fresh parsley, chopped (optional)
Instructions:
1. Season the cube steak with salt and pepper.
2. In the Crock Pot, layer the sliced onions, minced garlic, and cube steak.
3. Pour in the beef broth, tomato paste, and Worcestershire sauce.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Remove the cube steak from the pot and slice it thinly against the grain.
6. Strain the gravy to remove excess fat, then serve over the sliced beef.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Spicy Cube Steak with Jalapeños in the Crock Pot
Get ready for a flavorful and spicy meal that’s perfect for a weeknight dinner or a weekend gathering. This recipe is easy to make and packed with flavor, thanks to the tender cube steak and spicy jalapeños.
Ingredients:
– 1 pound cube steak
– 2 jalapeños, sliced
– 1 onion, sliced
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon cumin
– 1/2 teaspoon chili powder
– Salt and pepper to taste
Instructions:
1. Place the cube steak in the crock pot.
2. Add the sliced jalapeños, onion, and garlic on top of the steak.
3. In a small bowl, mix together olive oil, cumin, and chili powder. Pour over the ingredients in the crock pot.
4. Season with salt and pepper to taste.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Serve hot and enjoy!
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Cube Steak with Garlic Butter
Slow Cooker Cube Steak with Garlic Butter: A Classic Comfort Food Recipe
This slow cooker recipe is a simple and flavorful way to prepare cube steak, tenderized by the slow cooking process and infused with rich garlic butter. Serve with mashed potatoes, egg noodles, or crusty bread for a hearty meal.
Ingredients:
– 1 pound cube steak
– 2 tablespoons olive oil
– 4 cloves garlic, minced
– 2 tablespoons unsalted butter
– 1 cup beef broth
– 1 teaspoon dried thyme
– Salt and pepper to taste
Instructions:
1. Season the cube steak with salt and pepper.
2. Heat the olive oil in a large skillet over medium-high heat. Sear the cube steak for 2-3 minutes per side, or until browned. Transfer the steak to the slow cooker.
3. In the same skillet, add the minced garlic and cook for 1 minute, or until fragrant.
4. Add the butter, beef broth, and thyme to the skillet. Bring to a simmer and pour over the cube steak in the slow cooker.
5. Cook on low for 8-10 hours or high for 4-6 hours. Serve hot.
Cooking Time: 4-10 hours
Crock Pot Cube Steak and Gravy over Mashed Potatoes
Get ready for a comforting, homestyle meal that’s easy to prepare and satisfies the whole family. This recipe combines tender cube steak, rich gravy, and creamy mashed potatoes for a satisfying dinner.
Ingredients:
– 1 lb cube steak
– 1 onion, sliced
– 2 cloves garlic, minced
– 1 cup beef broth
– 1 tbsp tomato paste
– 1 tsp Worcestershire sauce
– 1 tsp dried thyme
– Salt and pepper, to taste
– 4-6 mashed potatoes (see note)
– Optional: chopped fresh parsley for garnish
Instructions:
1. In the Crock Pot, combine sliced onion, minced garlic, beef broth, tomato paste, Worcestershire sauce, and thyme.
2. Place cube steak on top of the mixture.
3. Cook on low for 8-10 hours or high for 4-6 hours.
4. About 30 minutes before serving, stir gravy and season with salt and pepper to taste.
5. Serve hot over mashed potatoes.
Note: For mashed potatoes, boil 2-3 large potatoes until tender, then mash with butter, milk, and a pinch of salt and pepper.
Slow Cooker Cube Steak with Red Wine Sauce
Transform tough cube steak into a tender and flavorful dish with this simple slow cooker recipe. Perfect for a comforting weeknight meal or special occasion, this red wine sauce adds a depth of flavor that’s sure to impress.
Ingredients:
– 1 pound cube steak
– 1 onion, sliced
– 2 cloves garlic, minced
– 1 cup red wine (such as Cabernet Sauvignon or Merlot)
– 1 cup beef broth
– 2 tablespoons tomato paste
– 1 teaspoon dried thyme
– Salt and pepper, to taste
Instructions:
1. Season the cube steak with salt and pepper.
2. In a slow cooker, combine the sliced onion and minced garlic.
3. Add the seasoned cube steak on top of the onion mixture.
4. Pour in the red wine, beef broth, tomato paste, and thyme.
5. Cook on low for 8-10 hours or high for 4-6 hours.
6. Serve hot with your choice of sides, such as mashed potatoes or roasted vegetables.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Crock Pot Cube Steak and Vegetable Medley
Perfectly tender cube steak paired with a colorful medley of vegetables, cooked to perfection in your slow cooker.
Ingredients:
– 1 lb beef cube steak
– 1 can (14.5 oz) diced tomatoes
– 1 onion, sliced
– 2 cloves garlic, minced
– 1 cup mixed bell peppers (any color)
– 1 cup carrots, peeled and sliced
– 1 tsp dried thyme
– Salt and pepper, to taste
Instructions:
1. Place the cube steak in the Crock Pot.
2. Add the diced tomatoes, onion, garlic, bell peppers, carrots, and thyme on top of the steak.
3. Season with salt and pepper to taste.
4. Cook on LOW for 8 hours or HIGH for 4 hours.
5. Remove the cube steak from the Crock Pot and slice against the grain.
6. Serve with the vegetables and juices from the cooker.
Cooking Time: 4-8 hours
Slow Cooker Cube Steak with Creamy Gravy
This recipe combines the tenderizing power of slow cooking with the rich flavor of a creamy gravy, perfect for a cozy night in. Cube steak is cooked to perfection in a flavorful mixture of beef broth and spices, then served with a velvety sauce that’s sure to become a family favorite.
Ingredients:
– 1 pound cube steak
– 1 can (14.5 oz) beef broth
– 2 tablespoons Worcestershire sauce
– 2 teaspoons brown gravy mix
– 1 teaspoon dried thyme
– 1/4 teaspoon black pepper
– 1 tablespoon butter
– 1 cup heavy cream
Instructions:
1. Place the cube steak in the slow cooker.
2. In a bowl, whisk together beef broth, Worcestershire sauce, brown gravy mix, thyme, and pepper. Pour over the steak.
3. Cook on low for 8 hours or high for 4 hours.
4. About 30 minutes before serving, stir in butter and heavy cream until smooth.
5. Serve hot, garnished with fresh herbs if desired.
Cooking Time: 4-8 hours
Crock Pot Cube Steak with Italian Seasoning
This Crock Pot recipe is a classic comfort food that’s perfect for a weeknight dinner or a casual gathering. The slow-cooked cube steak absorbs the bold flavors of Italian seasoning, making it a hearty and satisfying meal.
Ingredients:
– 1 pound cube steak
– 1 tablespoon olive oil
– 2 teaspoons Italian seasoning
– 1 teaspoon garlic powder
– 1/4 cup beef broth
– Salt and pepper to taste
Instructions:
1. In the Crock Pot, combine olive oil, Italian seasoning, and garlic powder.
2. Add the cube steak and sprinkle with salt and pepper.
3. Pour in beef broth, making sure the steak is covered.
4. Cook on Low for 8-10 hours or High for 4-6 hours.
5. Remove the steak from the Crock Pot and serve hot.
Cooking Time: 4-10 hours
Slow Cooker Cube Steak and Sweet Potatoes
This hearty recipe is perfect for a weeknight dinner or special occasion. The slow cooker tenderizes the cube steak to perfection, while sweet potatoes add a delicious natural sweetness.
Ingredients:
– 1 lb beef cube steak
– 2 large sweet potatoes, peeled and cubed
– 1 onion, sliced
– 2 cloves garlic, minced
– 1 cup beef broth
– 1 tbsp brown sugar
– Salt and pepper to taste
– Fresh parsley, chopped (optional)
Instructions:
1. In the slow cooker, combine cube steak, sweet potatoes, onion, garlic, beef broth, brown sugar, salt, and pepper.
2. Cook on low for 8-10 hours or high for 4-6 hours.
3. Check for tenderness; if needed, cook for an additional 30 minutes.
4. Serve hot, garnished with chopped parsley if desired.
Cooking Time: 4-10 hours
Crock Pot Cube Steak with Worcestershire Sauce
A classic comfort food recipe that’s easy to prepare and packed with flavor, this Crock Pot cube steak dish is perfect for a weeknight dinner or special occasion.
Ingredients:
– 1 lb cube steak
– 1/4 cup Worcestershire sauce
– 1 tablespoon olive oil
– 1 onion, sliced
– 2 cloves garlic, minced
– Salt and pepper to taste
Instructions:
1. Season the cube steak with salt and pepper.
2. In a Crock Pot, combine the sliced onion and minced garlic.
3. Add the seasoned cube steak on top of the onion mixture.
4. Pour in the Worcestershire sauce and drizzle with olive oil.
5. Cook on low for 8-10 hours or high for 4-6 hours.
6. Serve hot, garnished with chopped fresh parsley if desired.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Summary
Get ready to indulge in a world of flavors with these 20 delicious cube steak crock pot recipes! From classic comfort food to international-inspired dishes, this collection has something for everyone. Slow Cooker Cube Steak with Gravy and Crock Pot Cube Steak Stroganoff are perfect for a hearty meal, while Savory Cube Steak with Cream of Mushroom Soup adds an creamy twist. Try Easy Cube Steak with Onion Soup Mix for a simple yet satisfying option. With so many recipes to choose from, you’ll never run out of ideas for a delicious and easy meal.
