Get ready to take your snack game to the next level with these 18 delicious and crunchy cereal bars recipes! Who says you can’t have your favorite childhood treats as adults? With a mix of classic flavors and creative twists, these homemade cereal bars are perfect for satisfying your sweet tooth or fueling up after a workout. From peanut butter chocolate chip to s’mores, there’s something for everyone in this tasty collection.
In the following pages, we’ll dive into the world of crunchy cereal bars and share our favorite recipes that combine rolled oats, cereals, nuts, and dried fruits with sweet and savory flavors. Whether you’re a busy parent looking for a healthy snack option or a college student searching for a quick study break treat, these no-bake cereal bars are easy to make and packed with flavor.
Stay tuned for the complete list of recipes!
Peanut Butter Chocolate Chip Cereal Bars
Satisfy your cravings with these gooey and indulgent peanut butter chocolate chip cereal bars, perfect for a quick snack or as a treat to brighten up your day.
Ingredients:
– 2 cups rolled oats
– 1 cup crushed cereal (e.g., Froot Loops)
– 1/2 cup creamy peanut butter
– 1/4 cup confectioners’ sugar
– 1/4 cup melted unsalted butter
– 1 teaspoon vanilla extract
– 1 cup semi-sweet chocolate chips
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, combine oats and crushed cereal. Set aside.
3. In a separate bowl, mix peanut butter, confectioners’ sugar, melted butter, and vanilla extract until smooth.
4. Add the peanut butter mixture to the oat mixture and stir until well combined.
5. Fold in chocolate chips.
6. Press the mixture into the prepared baking dish.
7. Bake for 20-25 minutes or until lightly golden.
8. Let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Honey Nut Cheerios Cereal Bars
Make your own Honey Nut Cheerios Cereal Bars at home with this easy recipe. Perfect for a quick snack or as a special treat, these bars are packed with the same delicious flavor you love in your favorite breakfast cereal.
Ingredients:
– 2 cups rolled oats
– 1 cup Honey Nut Cheerios cereal
– 1/2 cup creamy peanut butter
– 1/4 cup honey
– 1/4 cup chopped walnuts (optional)
– 1 tablespoon brown sugar
Instructions:
1. In a large bowl, combine oats and Honey Nut Cheerios cereal.
2. In a separate bowl, mix together peanut butter and honey until smooth.
3. Add the wet ingredients to the dry ingredients and stir until well combined.
4. If using walnuts, fold them into the mixture.
5. Press the mixture into a lined or greased 8×8-inch baking dish.
6. Let cool for at least 30 minutes before cutting into bars.
Cooking Time: None! These bars are no-bake and ready to enjoy in just a few minutes.
Oatmeal Raisin Cereal Bars
Start your day off right with these wholesome and delicious homemade oatmeal raisin cereal bars, perfect for a quick breakfast or snack on-the-go. Made with rolled oats, sweet raisins, and a hint of cinnamon, these chewy bars are sure to please both kids and adults alike.
Ingredients:
– 2 cups rolled oats
– 1 cup all-purpose flour
– 1/2 cup packed brown sugar
– 1/4 cup granulated sugar
– 1/4 cup honey
– 1/4 cup unsalted butter, melted
– 1 teaspoon ground cinnamon
– 1/2 teaspoon vanilla extract
– 1 cup raisins
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking dish with parchment paper.
2. In a large bowl, combine oats, flour, brown sugar, granulated sugar, cinnamon, and raisins.
3. In a separate bowl, whisk together honey, melted butter, and vanilla extract.
4. Pour the wet ingredients into the dry ingredients and stir until just combined.
5. Press mixture evenly into prepared baking dish.
6. Bake for 25-30 minutes or until lightly golden brown.
7. Let cool completely before cutting into bars.
Cooking Time: 25-30 minutes
Almond Joy Cereal Bars
Create a sweet and indulgent treat at home with these Almond Joy-inspired cereal bars, featuring crunchy coconut flakes and rich almond flavor. Perfect for snacking on-the-go or as a special treat.
Ingredients:
– 2 cups rolled oats
– 1 cup crushed Froot Loops cereal
– 1/2 cup unsalted butter, melted
– 1/4 cup honey
– 1/4 cup shredded coconut
– 1/2 cup chopped almonds
– 1 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking dish with parchment paper.
2. In a large bowl, mix together oats, Froot Loops cereal, and shredded coconut.
3. In a separate bowl, combine melted butter, honey, and vanilla extract. Pour the mixture over the oat mixture and stir until well combined.
4. Fold in chopped almonds and salt.
5. Press the mixture into the prepared baking dish.
6. Bake for 20-25 minutes or until lightly golden brown.
7. Allow bars to cool completely before cutting into desired size.
Cooking Time: 20-25 minutes
Maple Pecan Cereal Bars
Satisfy your sweet tooth with these easy-to-make Maple Pecan Cereal Bars, perfect for a quick breakfast or snack. The combination of crunchy cereal, gooey maple syrup, and toasted pecans is a match made in heaven!
Ingredients:
– 2 cups rolled oats
– 1 cup corn flakes
– 1/2 cup packed brown sugar
– 1/4 cup pure maple syrup
– 1/2 cup chopped pecans
– 1/4 teaspoon salt
– 1 tablespoon unsalted butter, melted
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking dish with parchment paper.
2. In a large bowl, mix together oats, corn flakes, and brown sugar.
3. Stir in maple syrup, pecans, and salt until well combined.
4. Add melted butter and stir until mixture forms a crumbly dough.
5. Press dough into prepared baking dish.
6. Bake for 20-25 minutes or until lightly golden brown.
7. Let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
S’mores Cereal Bars
S’mores Cereal Bars: A Gooey Treat
Who says you can’t have s’mores at any time of the year? With these S’mores Cereal Bars, you can satisfy your cravings for a sweet and gooey treat without needing a campfire.
Ingredients:
– 2 cups Golden Grahams cereal
– 1 cup marshmallows (mini or regular)
– 1/2 cup creamy peanut butter
– 1/4 cup unsalted butter, softened
– 1 tablespoon honey
– 1 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. In a large mixing bowl, combine cereal and set aside.
2. In a separate bowl, melt marshmallows in the microwave for 30-second intervals, stirring between each interval, until smooth.
3. In a separate bowl, mix peanut butter, butter, honey, vanilla extract, and salt until well combined.
4. Add the melted marshmallow mixture to the peanut butter mixture and stir until smooth.
5. Pour the cereal into the marshmallow-peanut butter mixture and stir until coated.
6. Press the mixture into a lined or greased 8×8-inch baking dish.
7. Refrigerate for at least 30 minutes before cutting into bars.
Cooking Time: None
Banana Nut Cereal Bars
Get a delicious and healthy snack with these no-bake banana nut cereal bars! Made with rolled oats, sweet bananas, and crunchy nuts, these treats are perfect for on-the-go or as a post-workout energy boost.
Ingredients:
– 2 ripe bananas
– 1 cup rolled oats
– 1/4 cup creamy peanut butter
– 1/4 cup honey
– 1/2 cup chopped walnuts
– Pinch of salt
Instructions:
1. In a medium-sized bowl, mash the bananas with a fork until smooth.
2. Add the peanut butter and mix until combined.
3. Stir in the oats, honey, and chopped walnuts until well incorporated.
4. Press the mixture into a lined or greased 8×8 inch baking dish.
5. Refrigerate for at least 30 minutes to set.
6. Cut into bars of desired size.
Cooking Time: None! These no-bake bars are ready in no time.
Double Chocolate Cereal Bars
These chewy bars combine the comfort of cereal with the richness of dark chocolate, perfect for a sweet indulgence or as a treat to brighten up your day.
Ingredients:
– 2 cups rolled oats
– 1 cup golden syrup
– 1/4 cup unsalted butter, melted
– 1 cup crushed Cinnamon Toast Crunch cereal
– 1 cup dark chocolate chips (at least 60% cocoa)
– 1 teaspoon vanilla extract
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8 inch baking dish with parchment paper.
2. In a large bowl, combine oats, golden syrup, and melted butter. Mix until well combined.
3. Stir in crushed cereal and dark chocolate chips.
4. Press mixture into prepared baking dish.
5. Bake for 20-25 minutes or until lightly golden.
6. Remove from oven and let cool completely.
7. Cut into bars and enjoy!
Cooking Time: 20-25 minutes
Apple Cinnamon Cereal Bars
These chewy bars combine the comfort of cinnamon-spiced apples with the convenience of a cereal-based snack. Perfect for a quick breakfast or afternoon pick-me-up.
Ingredients:
– 2 cups rolled oats
– 1 cup all-purpose flour
– 1/2 cup packed brown sugar
– 1/4 cup granulated sugar
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon salt
– 1/2 cup chopped dried apples
– 1/4 cup butter, melted
Instructions:
1. Preheat oven to 375°F (190°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, mix together oats, flour, brown sugar, granulated sugar, cinnamon, and salt.
3. Add chopped dried apples and melted butter; stir until well combined.
4. Press mixture into prepared baking dish.
5. Bake for 20-25 minutes or until lightly golden.
6. Let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Caramel Pretzel Cereal Bars
These chewy bars combine the perfect blend of sweet caramel and salty pretzels with a crunchy cereal texture. Perfect for a quick snack or as a treat in your lunchbox.
Ingredients:
– 2 cups crushed cereal (e.g., Chex)
– 1 cup golden brown sugar
– 1/2 cup light corn syrup
– 1/2 cup unsalted butter, melted
– 1 teaspoon vanilla extract
– 1/4 teaspoon salt
– 1 cup pretzel rods, broken into pieces
– 1 cup caramel bits (or 12 ounces caramels, unwrapped and cut)
Instructions:
1. Preheat oven to 350°F (175°C). Line an 8-inch square baking dish with parchment paper.
2. In a large bowl, mix crushed cereal, sugar, corn syrup, melted butter, vanilla extract, and salt until well combined.
3. Stir in pretzel pieces and caramel bits.
4. Press mixture into prepared baking dish.
5. Bake for 20-22 minutes or until lightly golden brown.
6. Let cool completely before cutting into bars.
Cooking Time: 20-22 minutes
Blueberry Almond Cereal Bars
Elevate your snack game with these chewy and nutritious bars that combine the sweetness of blueberries with the crunch of almonds. Perfect for a quick breakfast or afternoon pick-me-up.
Ingredients:
– 2 cups rolled oats
– 1 cup all-purpose flour
– 1/2 cup packed brown sugar
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 1 cup dried blueberries
– 1/2 cup chopped almonds
– 1 teaspoon vanilla extract
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking dish with parchment paper.
2. In a large bowl, mix together oats, flour, brown sugar, and granulated sugar.
3. Add melted butter, blueberries, almonds, and vanilla extract. Stir until well combined.
4. Press mixture into prepared baking dish.
5. Bake for 20-25 minutes or until lightly golden.
6. Let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Coconut Cashew Cereal Bars
Elevate your snack game with these chewy, nutty, and deliciously sweet bars that combine the best of coconut and cashews. Perfect for a quick pick-me-up or as a healthy breakfast on-the-go!
Ingredients:
– 2 cups rolled oats
– 1 cup unsweetened shredded coconut
– 1/2 cup chopped cashews
– 1/4 cup honey
– 1/4 cup brown sugar
– 1 tablespoon maple syrup
– Pinch of salt
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8 inch baking dish with parchment paper.
2. In a large bowl, combine oats, coconut, and cashews.
3. In a separate bowl, mix honey, brown sugar, and maple syrup until smooth.
4. Pour the wet ingredients over the dry ingredients and stir until well combined.
5. Press mixture into prepared baking dish.
6. Bake for 20-25 minutes or until lightly golden.
7. Let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Pumpkin Spice Cereal Bars
These Pumpkin Spice Cereal Bars are a delicious twist on traditional cereal bars, perfect for fall mornings or as a quick snack. The combination of crunchy cereals, sweet pumpkin puree, and warm spices is sure to satisfy your cravings.
Ingredients:
– 2 cups rolled oats
– 1 cup crushed Cinnamon Toast Crunch cereal
– 1/2 cup packed brown sugar
– 1/4 cup canned pumpkin puree
– 1/4 cup creamy peanut butter
– 1 tablespoon honey
– 1/4 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– Pinch of salt
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, mix together oats, cereal, and brown sugar.
3. In a separate bowl, combine pumpkin puree, peanut butter, honey, cinnamon, nutmeg, and salt. Stir until smooth.
4. Pour the wet ingredients over the dry ingredients and stir until well combined.
5. Press mixture into prepared baking dish.
6. Bake for 20-25 minutes or until lightly golden brown.
7. Let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Strawberry Shortcake Cereal Bars
Elevate your snacking game with these bite-sized treats that combine the classic flavors of strawberry shortcake with crunchy cereal bars. Perfect for a quick pick-me-up or as a special treat, these bars are easy to make and utterly delicious.
Ingredients:
– 2 cups rolled oats
– 1 cup crushed cereal (such as Froot Loops)
– 1/4 cup creamy peanut butter
– 1/4 cup confectioners’ sugar
– 1/2 cup dried strawberries, chopped
– 1 tablespoon honey
– Pinch of salt
Instructions:
1. Preheat oven to 350°F (175°C). Line an 8-inch square baking dish with parchment paper.
2. In a large bowl, combine oats, crushed cereal, and confectioners’ sugar.
3. In a separate bowl, mix peanut butter, chopped strawberries, and honey until smooth.
4. Add the wet ingredients to the dry mixture and stir until combined.
5. Press mixture into prepared baking dish.
6. Bake for 20-22 minutes or until lightly golden brown.
7. Allow bars to cool completely before cutting into squares.
Cooking Time: 20-22 minutes
Lemon Poppy Seed Cereal Bars
Brighten up your day with these delightful lemon poppy seed cereal bars, perfect for a quick breakfast or snack on-the-go. With the combination of crunchy cereals, tangy lemon, and nutty poppy seeds, you’ll be hooked from the first bite!
Ingredients:
– 2 cups rolled oats
– 1 cup crushed cereal (e.g., Cheerios)
– 1/2 cup brown sugar
– 1/4 cup granulated sugar
– 1/4 cup unsalted butter, melted
– 2 tablespoons lemon juice
– 1 teaspoon vanilla extract
– 1/4 cup poppy seeds
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, mix together oats, crushed cereal, brown sugar, and granulated sugar.
3. Add melted butter, lemon juice, and vanilla extract; stir until well combined.
4. Fold in poppy seeds.
5. Press mixture into prepared baking dish.
6. Bake for 20-22 minutes or until lightly golden brown.
7. Let cool completely before cutting into bars.
Cooking Time: 20-22 minutes
Toasted Marshmallow Cereal Bars
Toasted Marshmallow Cereal Bars: A Sweet Treat
These chewy bars are a playful twist on traditional granola bars, featuring toasted marshmallows and crunchy cereal for a deliciously sweet snack.
Ingredients:
– 2 cups rolled oats
– 1 cup crushed cereal (e.g., Froot Loops or Golden Grahams)
– 1/2 cup marshmallow creme
– 1/4 cup melted butter
– 1 tablespoon honey
– 1 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, combine oats, cereal, and marshmallow creme. Mix until well combined.
3. Add melted butter, honey, vanilla extract, and salt. Stir until a dough forms.
4. Press dough into prepared baking dish.
5. Bake for 20-25 minutes or until lightly golden.
6. Remove from oven and let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Gingerbread Cereal Bars
These chewy bars combine the warmth of gingerbread spices with the crunch of cereal, perfect for a snack or breakfast on-the-go. With just 7 ingredients and minimal prep time, you can have these delicious treats ready in no time!
Ingredients:
– 2 cups rolled oats
– 1 cup crushed gingersnap cookies
– 1/2 cup brown sugar
– 1/4 cup honey
– 1/4 cup chopped crystallized ginger
– 1/4 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
Instructions:
1. Preheat oven to 350°F (175°C). Line an 8-inch square baking dish with parchment paper.
2. In a large bowl, combine oats, crushed cookies, brown sugar, and honey. Mix until well combined.
3. Stir in chopped ginger, cinnamon, and nutmeg.
4. Press mixture into prepared baking dish.
5. Bake for 20-22 minutes or until lightly golden.
6. Let cool completely before cutting into bars.
Cooking Time: 20-22 minutes
White Chocolate Cranberry Cereal Bars
Get ready to delight your taste buds with these White Chocolate Cranberry Cereal Bars that combine the best of both worlds – crunchy and chewy!
Ingredients:
– 2 cups Rice Chex cereal
– 1 cup granulated sugar
– 1/2 cup light corn syrup
– 1/4 cup melted white chocolate chips
– 1 cup dried cranberries
– 1 teaspoon vanilla extract
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking dish with parchment paper.
2. In a large bowl, mix together cereal, sugar, and corn syrup until well combined.
3. Melt white chocolate chips in the microwave for 30-second intervals, stirring between each interval, until smooth.
4. Pour melted white chocolate over cereal mixture; stir until coated.
5. Fold in dried cranberries and vanilla extract.
6. Press mixture into prepared baking dish.
7. Bake for 20-25 minutes or until lightly golden brown.
8. Let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Summary
Get ready to indulge in a sweet and crunchy treat! This article features 18 mouth-watering cereal bar recipes that are sure to satisfy your cravings. From classic flavors like peanut butter and chocolate chip, to unique twists like maple pecan and strawberry shortcake, there’s something for everyone. Whether you’re looking for a quick snack or a tasty dessert, these recipes will guide you in making delicious and easy-to-make cereal bars at home.
